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Cognac Pie

Cognac Pie is a home-style recipe made with Sugar, Water, Heavy Cream, and Shaved Chocolate For Garnish Lt Or Gt.

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Cognac Pie

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Zubereitung (Vorschau)

  1. 1

    Beat egg youlks until thick and lemon colored. Gradually beat in sugar.

  2. 2

    Soften the gelatin in the water and add 1/4 cup cognac.

Heat over boiling water until gelatin dissolves.

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