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Colcannon

Colcannon is a home-style recipe made with Potatoes Boiled For Mins, Butter, Large Leek Chopped Finely, Large Onion Sliced Finely, Streaky Bacon Cut Into Small Slices, and Prepared English Mustard.

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Colcannon

재료

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조리법 (미리보기)

  1. 1

    While the potatoes are boiling, heat the butter in a frying pan

  2. 2

    and fry the leek, onions and bacon until the bacon is well cooked

but not crisp and the onion and leek is soft.

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