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Colcannon

Colcannon — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Kale
• 1.5 lb Potatoes
• 8.0 tbsp Butter
• 1.0 cup Finely Chopped Leeks

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Method (preview)

1. 1

   Wash, trim, and blanch kale. Drain, gently squeeze out water, and

2. 2

   chop finely. Set aside. Peel potatoes; boil in salted water.