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Cold Lobster With Dill Mayonnaise

Cold Lobster With Dill Mayonnaise is a home-style recipe made with White Wine Vinegar, Sea Salt, Salad Oil, and Vinegar Salt And Mustard Along With Oil.

Ingredients

• 3 tbsp
• 1 tsp
• 1 cup
• 2 tbsp

Method (preview)

1. 1

   Split cold lobsters in half and remove meat from shells.

2. 2

   Cut into bite-sized chunks and place in a large mixing bowl.