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Cold Minted Pea Soup (Mf)

Cold Minted Pea Soup (Mf) is a home-style recipe made with Olive Oil, Finely Chopped Onion, Finely Chopped Washed Boston Lettuce Leaves, Water, Thawed Frozen Tiny Peas, and Washed Mint Leaves. Serves 4.

Ingredients

• 2 tbsp
• 1/4 cup
• 2 cup
• 2 cup

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Method (preview)

1. 1

   In a saucepan heat the olive oil.

2. 2

   When hot, add the onion, cover and simmer gently for about 3 to 4 minutes or until tender.