Cold Oriental Noodles With Peanut Sauce

Name: Cold Oriental Noodles With Peanut Sauce
Yield: 4 servings
Ingredients: 1 pound Spaghettini; 4 tablespoon Oriental Sesame Oil; 1/2 cup Natural Style Peanut Butter; 1/3 cup Tamari Soy Sauce; 3 tablespoon Chinese Rice Wine; 1 tablespoon Water; 1 1/2 tablespoon Rice Vinegar Or Other Vinegar; 1 tablespoon Vegetable Oil; 1 tablespoon Light Brown Sugar; 3 Garlic; 1 teaspoon Fresh Ginger; 1/2 teaspoon Rushed Red Pepper Flakes For A Milder Version; 1 Cucumber Cut Lengthwise Thinly Sliced; 4 Scallions

Cold Oriental Noodles With Peanut Sauce is a home-style recipe made with Spaghettini, Oriental Sesame Oil, Natural Style Peanut Butter, Tamari Soy Sauce, Chinese Rice Wine, and Water. Serves 4.

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🍽 Serves 4

Ingredients

1 lb
4 tbsp
1/2 cup
1/3 cup

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Method (preview)

1
Cook the spaghettini al dente. Drain and rinse under cold water. Drain very well again.
2
With your hands, toss the noodles with 2 tablespoons of the sesame oil.

Cover and chill until ready to combine with the peanut sauce, or up to 24 hours.

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