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Cold Poached Turkey With Curry Sauce

Cold Poached Turkey With Curry Sauce is a home-style recipe made with Turkey Tenderloins, Lemon Juice, Chicken Broth, Crushed Red Pepper, Small Onion, and Garlic Mixed Salad Greens Curry Sauce. Serves 6.

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Cold Poached Turkey With Curry Sauce

Ingredienti

+ 7 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

  1. 1

    Place tenderloins, lemon juice, broth, red pepper, onion and garlic in a

  2. 2

    Dutch oven. Add just enough water to cover turkey. Heat to boiling and then

reduce heat. Cover and simmer about 30 minutes or until juices run clear.

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