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Cold Roast Beef Salad

Cold Roast Beef Salad is a home-style recipe made with Cold Roast Beef, Prepared Horseradish, Red Wine Vinegar, Olive Oil, Medium Cold Boiled Potatoes, and Fresh Dill Weed. Serves 4.

Ingredients

• 3.0 cup Cold Roast Beef
• 1.0 tbsp Prepared Horseradish
• 1.0 tbsp Red Wine Vinegar
• 3.0 tbsp Olive Oil

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Method (preview)

1. 1

   Cut beef in bite-size pieces. Prepare dressing by combining

2. 2

   horseradish, vinegar, oil, salt, pepper. Pour dressing over beef.