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Cold Sichuan Noodles

Cold Sichuan Noodles is a home-style recipe made with Peanut Oil, Finely Chopped Garlic, Yellow Bean Sauce, Chili Bean Sauce, Rice Wine Or Dry Sherry, and Dark Soy Sauce.

Zutaten

• 2.0 tbsp Peanut Oil
• 1.0 tbsp Finely Chopped Garlic
• 1.0 tbsp Yellow Bean Sauce
• 2.0 tsp Chili Bean Sauce

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Zubereitung (Vorschau)

1. 1

   If using the dried noodles, cook them according to

2. 2

   package instructions or else boil them for 4 to 5