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Connecticut Beef Supper

Connecticut Beef Supper — a community recipe on Potlikkr.

Ingredients

• 1.5 lb Beef Trimmed Salt And Pepper To Taste
• 2.0 Lg Onions
• 1.0 tbsp Olive Oil
• 4.5 Ozs Canned Mushrooms

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Method (preview)

1. 1

   Season meat with salt and pepper. Cook and stir meat and onions in oil, in large

2. 2

   skillet over medium heat until brown and onions are tender. Pour off oil.