Cooked Red Chard
Cooked Red Chard — a community recipe on Potlikkr.
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Ingredients
- 16.0 Chard Leaves
- 2.5 cup Cooked Brown Rice
- 1.0 Onion Chopped And Cooked In A Little Oil
- 1.5 cup Low Fat Cottage Cheese
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Remove stems from chard leaves. Combine remaining ingredients.
- 2
Soften the leaf ribs by cutting halfway through or rubbing them
along the edge of the table or something if the leaves are large.
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