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Cool Orzo Salad (Rosa Marina Salad) With Fruit Salsa

Cool Orzo Salad (Rosa Marina Salad) With Fruit Salsa comes together with Orzo Vinaigrette, Cantaloupe Or Peaches, Strawberries, Green Onions Cool Vinaigrette, and Vegetable Oil. Ready in about 15 min, it serves 7. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 1/3 cup
• 2 cup
• 1 cup
• 1/2 cup
• 3 tbsp
• 3 tbsp
• 2 tbsp
• 3/4 tsp
• 1/4 tsp

Method (preview)

1. 1

   Cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well.

2. 2

   Meanwhile, prepare the Cool Vinaigrette recipe. Stir in cooled pasta and remaining ingredients. Serve immediately or cover and refrigerate.

3. 3

   COOL VINAIGRETTE: In large bowl, stir together oil, vinegar, honey, salt and ginger (optional).

4. 4

   "Photo: http://www.nwpasta.com/rossi/recipes/325PR.html"

5. 5

   "http://www.bestoftaste.com/Eps12.htm"

6. 6

   "7 Cups"