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Copenhagens

Copenhagens — a community recipe on Potlikkr.

Ingredients

• 4.0 oz Waterchestnuts
• 48.0 Tiny Shrimp
• 0.25 cup Mayonnaise
• 1.0 tbsp Chopped Parsley

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Method (preview)

1. 1

   With a sharp knife, cut each waterchestnut into 3 rounds. Drain shrimp. Combine mayonnaise, parsley and lemon juice. Put a dab of mayonnaise mixture on each chestnut round, secure a shrimp to the top with a toothpick.

2. 2

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