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Coq Au Vin - 2

Coq Au Vin - 2 — ein Community-Rezept auf Potlikkr.

Zutaten

• Frying Chicken Thighs Drumsticks Etc Salt Pepper
• 2.0 tbsp Butter
• 1.0 tbsp Oil
• 6.0 slice Bacon

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Zubereitung (Vorschau)

1. 1

   Season chicken with salt and pepper. Heat butter and oil in large skillet. Brown chicken on both sides. Place in crockpot. Boil bacon in small amount of water for 5 minutes. Drain and add to crockpot with remaining ingredients, except mushrooms and parsley. Cover and cook on low for 4 to 6 hours. Correct seasoning during last hour of cooking. Add mushrooms during last 20 minutes of cooking. Garnish with parsley.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra