Coriander Chops

Name: Coriander Chops
Prep time: 20 min
Yield: 4.0
Ingredients: 0.25 cup Coriander Seeds; 2.0 teaspoon Cracked Black Pepper; 1.0 cup Diced Onions; 0.5 cup Diced Celery; 0.5 cup Diced Carrot; 1.0 Large Garlic; 2.0 sprig Fresh Rosemary Or; 0.5 teaspoon Dry Rosemary; 2.0 Bay Leaves; 4.0 Butterfly Pork Chops; 1.0 tablespoon Vegetable Oil; 0.25 cup White Wine; 1.0 cup Pork Broth; 2.0 teaspoon Cornstarch; 2.0 teaspoon White Wine Fresh Cilantro Or Parsley

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🍽 Für 4.0

Zutaten

0.25 cup Coriander Seeds
2.0 tsp Cracked Black Pepper
1.0 cup Diced Onions
0.5 cup Diced Celery

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Zubereitung (Vorschau)

1
Brown coriander seeds in fry pan over medium heat. Cool. Crush or grind; mix
2
with pepper and set aside. Combine vegetables, rosemary and bay leaves, set

aside. Sprinkle both sides of chops with crushed coriander and pepper. Heat

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