Corn & Sausage Chowder
Corn & Sausage Chowder — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Onions Chopped
- 0.25 cup Flour
- 2.0 cup Chicken Stock
- 1.0 cup Water
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Method (preview)
- 1
In a big saucepan, brown the sausage and bacon until bacon is crispy.
- 2
Remove sausage and bacon with a slotted spoon, and drain on a paper towel.
Discard most of the fat; leave enough to cook the onion. Saute onion in
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