Corn and Bacon Casserole
Corn and Bacon Casserole is a home-style recipe made with Onion Chopped, All Purpose Flour, Garlic Minced, Salt, Pepper, and Sour Cream.
재료
- 1/2 cup
- 2 tbsp
- 2 clove
- 1/2 tsp
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a large skillet, cook bacon until crisp. Drain, reserving 2 T. of drippings.
- 2
Crumble bacon; set aside.
Saute onion in drippings until tender.