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Corn And Cheese Muffins

Corn And Cheese Muffins is a home-style recipe made with Corn Muffin Mix, Nonfat Milk, Low Fat Cottage Cheese, Lg Eggs, and Shredded Cheddar Cheese. Serves 12.

Ingrédients

• 2.0 pkg Corn Muffin Mix
• 1.0 cup Nonfat Milk
• 1.0 cup Low Fat Cottage Cheese
• 2.0 Lg Eggs

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Méthode (aperçu)

1. 1

   Preheat oven to 400F. Line 12 standard-size muffin

2. 2

   cups with paper liners. Combine muffin mix, milk,