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Corn, Bean And Squash Stew

Corn, Bean And Squash Stew is a home-style recipe made with Pinto Beans Drained, Broth, Large Onion, Garlic, Tomatoes Or Whole Tomatoes Juice Reserved, and Cumin. Serves 1.

Ingrédients

• 1 cup
• 3 cup
• 1
• 2 clove

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Méthode (aperçu)

1. 1

   Saute onion and garlic in some broth, add spices, add beans, tomatoes, their juice, and spicy peppers and simmer until beans are cooked through.

2. 2

   Add corn and squash, simmer until flavors meld.