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Corn Bread for Stuffing

Corn Bread for Stuffing — a community recipe on Potlikkr.

Ingredients

• 1.0 cup All Purpose Flour
• 1.0 tbsp Baking Powder
• 1.0 tsp Salt
• 3.0 tbsp Unsalted Butter Melt Cool

Method (preview)

1. 1

   Preheat oven to 425~ and grease an 8 ″ square baking pan. In a bowl whisk

2. 2

   together cornmeal, flour, baking powder, and salt. In a small bowl whisk