Corn Cakes (Doug's)

Name: Corn Cakes (Doug's)
Yield: 13.0
Ingredients: 0.5 cup Cornmeal; 0.75 cup Flour; 1.0 teaspoon Baking Powder; 1.0 teaspoon Splenda; 0.5 teaspoon Baking Soda; 2.0 teaspoon Powdered Chili My Own Home Grown Home Ground Dried; 0.25 cup Grated Parmesan Cheese; 1.0 cup Buttermilk; 3.0 tablespoon Margarine; 1.0 Egg; 1.0 cup Frozen Corn Kernels

Corn Cakes (Doug's) is a home-style recipe made with Cornmeal, Flour, Baking Powder, Splenda, Baking Soda, and Powdered Chili My Own Home Grown Home Ground Dried. Serves 13.

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🍽 Per 13.0

Ingredienti

0.5 cup Cornmeal
0.75 cup Flour
1.0 tsp Baking Powder
1.0 tsp Splenda

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Preparazione (anteprima)

1
In a large bowl, place the first seven ingredients and mix well.
2
Mix egg, buttermilk, margarine together, then add the corn, mixing it into

the liquid. Add this wet mixture to the dry ingredients and combine until a

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