Corn Cob Salad
Corn Cob Salad — a community recipe on Potlikkr.
🍽 Serves 4.0
🥗
Ingredients
- 6.0 Ears Fresh Corn Cut Into Inch
- 2.0 Red Onions Halved And Cut Into Inch Chunks
- 0.5 cup Red Wine Vinegar
- 0.5 cup Extra Virgin Olive Oil
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Let the salad sit at least 30 minutes to let the flavors develop before serving. To serve, stir well to coat ingredients with vinaigrette. Garnish with fresh basil if desired.
- 2
Recipes courtesy of Rocco DiSpirito (c) 2001
Contributed to the FareShare Gazette by Robin; 7 August, 2001.
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