Corn Crusted Beef Tournedoes With Roasted Corn Sauce
Corn Crusted Beef Tournedoes With Roasted Corn Sauce is a home-style recipe made with Plus Olive Oil, Ears Of Fresh Shucked Corn, Coarsely Chopped Tomatoes, Beef Stock, Chopped Shallots, and Grated Parmesan Cheese. Serves 2.
🍽 Für 2.0
Zutaten
- 1.0 tbsp Plus Olive Oil
- 2.0 Ears Of Fresh Shucked Corn
- 2.0 tbsp Coarsely Chopped Tomatoes
- 1.0 cup Beef Stock
+ 4 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
Preheat oven to 375 degrees F. Heat 1 teaspoon olive oil in a saute pan.
- 2
Saute the corn and shallots for 3 minutes. Remove half of the corn mixture
and place it in a small bowl. Continue to cook the remaining corn mixture
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