Corn Drop Biscuits

Name: Corn Drop Biscuits
Yield: 0.0
Ingredients: 2.5 cup Corn Kernels Fresh Or Frozen; 2.0 Eggs; 0.5 cup Buttermilk; 0.25 cup Oil; 1.0 tablespoon Honey; 1.0 tablespoon Ground Dried Red Peppers; 1.0 cup Cornmeal; 1.0 cup Flour; 1.0 T Baking Powder; 0.5 teaspoon Baking Soda; 1.0 T Salt

Corn Drop Biscuits — a community recipe on Potlikkr.

🍽 Serves 0.0

🥞

Ingredients

2.5 cup Corn Kernels Fresh Or Frozen
2.0 Eggs
0.5 cup Buttermilk
0.25 cup Oil

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Method (preview)

1
Preheat oven to 425.
2
In large mixing bowl, beat eggs, add buttermilk, oil,

honey, hot red pepper, corn. Stir to blend.

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