Corn Fritter Bread

Name: Corn Fritter Bread
Yield: 1.0
Ingredients: 0.3333 cup Water; 3.0 cup Bread Flour; 3.0 tablespoon Dry Milk; 1.5 teaspoon Salt; 0.25 cup Butter; 0.25 cup Honey; 0.75 cup Canned Corn; 2.0 teaspoon Chives; 0.25 cup Sour Cream; 2.5 teaspoon Yeast

Corn Fritter Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.3333 cup Water
3.0 cup Bread Flour
3.0 tbsp Dry Milk
1.5 tsp Salt

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Method (preview)

1
Add ingredients to Automatic Bread Machine per manufacturers instructions.
2
This recipe is recommended for regular and rapid bake cycles.

Be sure to drain canned corn very well before measuring.

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