Corn Pudding
Corn Pudding — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 12.0 Large Ear Of Corn
- 1.5 cup Heavy Cream
- 1.0 tsp Sugar
- 2.0 tbsp Flour
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
kernels to a small saucepan. Add a cup of cream or a bit more if necessary, to
- 2
submerge them. Blend in the sugar and salt to taste. Bring to a boil, reduce
the heat and cook until the cream is slightly thickened, about five minutes.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.