Corn, Sausage and Bell Pepper Chowder
Corn, Sausage and Bell Pepper Chowder is a home-style recipe made with Saute Butter Mrs Bateman S Butterlike Tm, Onion, Ea Red Bell Pepper, Ea Green Bell Pepper, Garlic, and Chicken Broth. Serves 4.
🍽 4.0人分
材料
- 2.0 tbsp Saute Butter Mrs Bateman S Butterlike Tm
- 1.5 cup Onion
- 1.0 pc Red Bell Pepper
- 0.5 pc Green Bell Pepper
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作り方 （プレビュー）
- 1
Melt butter in a heavy large Dutch oven over medium-high heat.
- 2
Add onion, both bell peppers and garlic and saute until peppers are tender, about 15 minutes.
Add broth, potatoes, pepper and cumin.