Corn skewers with chilli herb drizzle
Corn skewers with chilli herb drizzle is a home-style recipe made with Water, Olive Oil, and White Wine Vinegar.
Zutaten
- 1 tbsp
- 1 tbsp
- 3 tbsp
- 1 tbsp
Zubereitung (Vorschau)
- 1
For the corn skewers, place the corn-on-the-cob into a small bowl, sprinkle with water and microwave on high for six minutes.
- 2
Cut into 2cm/1in pieces using a large, sharp knife.
Thread the corn pieces onto skewers, drizzle with olive oil and season with salt and freshly ground black pepper.
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