Corn Squash Casserole
Corn Squash Casserole — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Butternut Squash Skin Amp Seeds Removed
- 1.5 oz Butter Stick
- 2.0 cup Chopped Tomatoes Skinned
- 1.5 cup Grated Cheddar Cheese
Method (preview)
- 1
Saute squash in butter for 3 minutes in a saucepan. Add bell
- 2
pepper, zucchini, corn and tomatoes with all seasonings and saute 2 to 3
minutes longer.
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