Corn Stock
Corn Stock — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Sweet Butter
- 10.0 Corn Cobs Cut Into Inch Thick Rounds
- 1.0 White Onion Cut Into Eighths
- 3.0 Carrots Peeled And Coarsely Chopped
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Method (preview)
- 1
In a 6-quart stockpot over medium-high, melt the butter. Add the
- 2
corn cob pieces, leeks, onion, carrots and saffron and sweat until
softened and onion is translucent but not at all browned, 8 to 10
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