Corn Stuffing Balls

Name: Corn Stuffing Balls
Ingredients: 0.5 cup Chopped Celery; 1.0 Onion Chopped; 1.0 can Cream Style Corn; 0.25 cup Water; 0.125 teaspoon Pepper; 1.0 teaspoon Poultry Seasoning; 8.0 ounce Herb Seasoned Stuffing Mix; 2.0 Slightly Beaten Eggs; 0.25 cup Melted Butter Or Margerine

Corn Stuffing Balls — a community recipe on Potlikkr.

🍽️

Ingredients

0.5 cup Chopped Celery
1.0 Onion Chopped
1.0 can Cream Style Corn
0.25 cup Water

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
seasoning, stuffing mix, and eggs. Shape into 7 or 8 balls. Place
2
in crockpot. Pour butter over. Cover and cook on LOW for 3 to 4

hours. Serve with meats or roasts.

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