Corn, Zucchini And Tomatoes With Kitchen Garden Herbs
Corn, Zucchini And Tomatoes With Kitchen Garden Herbs is a home-style recipe made with Ears Corn Inch Rounds, Small Zucchini Inch Slices, Plum Tomatoes, Chopped Fresh Oregano, Lemon Verbena, and Shredded Mozzarella Cheese. Serves 6.
🍽 6.0인분
재료
- 4.0 Ears Corn Inch Rounds
- 4.0 Small Zucchini Inch Slices
- 3.0 Plum Tomatoes
- 1.0 tbsp Chopped Fresh Oregano
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a 2-quart saucepan, bring 1/4 cup water to boil over high heat. Add corn and
- 2
zucchini, return to a boil, reduce heat, cover, and simmer until crisp-tender --
5 to 6 minutes; drain well. Add tomatoes, oregano, lemon verbena, olive oil, and