Cornbread
Cornbread — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Soymilk
- 1.0 tsp Vinegar
- 1.0 cup Cornmeal
- 1.0 cup Unbleached All Purpose Or Whole Wheat Pastry Flour
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat the oven to 425. Combine soymilk and vinegar and let stand.
- 2
Mix dry ingredients in a large bowl. Add the soymilk mixture and
the oil, and stir until just blended.
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