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Cornbread #14, Russian

Cornbread #14, Russian — a community recipe on Potlikkr.

Ingredients

• 3.0 cup Cornmeal
• 2.0 tbsp Sugar
• 0.5 cup Oil
• 1.0 cup Onions

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 425 degrees. Combine all ingredients except eggs and buttermilk. Add eggs and buttermilk. Stir. Pour batter into skillet with

2. 2

   ovenproof handle. Bake 45-50 minutes. NOTE: For best results use a cast-iron skillet that is 4 inches deep.