Cornbread #14, Russian
Cornbread #14, Russian — Potlikkrのコミュニティレシピ。
🍽 10.0人分
🥞
材料
- 3.0 cup Cornmeal
- 2.0 tbsp Sugar
- 0.5 cup Oil
- 1.0 cup Onions
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作り方 （プレビュー）
- 1
Preheat oven to 425 degrees. Combine all ingredients except eggs and buttermilk. Add eggs and buttermilk. Stir. Pour batter into skillet with
- 2
ovenproof handle. Bake 45-50 minutes. NOTE: For best results use a cast-iron skillet that is 4 inches deep.
Peggy Huffman, Pineville WV. A first place winner of The Hour Magazine contest, from The Hour Magazine Cookbook, Gary...