Cornbread And Apple-stuffed Onions

Name: Cornbread And Apple-stuffed Onions
Yield: 8.0
Ingredients: 8.0 Medium Large Onions; 1.0 tablespoon Butter; 2.0 Large Apples Peeled Cored Grated; 0.75 pound Ground Pork; 3.0 cup Day Old Cornbread Crumbled; 0.5 teaspoon Salt; 5.5 teaspoon Pepper; 2.0 tablespoon Minced Fresh Sage; 5.5 tablespoon Minced Fresh Thyme; 2.0 Beef Broth Or Water

Cornbread And Apple-stuffed Onions — a community recipe on Potlikkr.

🍽 Serves 8.0

🥞

Ingredients

8.0 Medium Large Onions
1.0 tbsp Butter
2.0 Large Apples Peeled Cored Grated
0.75 lb Ground Pork

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Method (preview)

1
Peel the onions and cut a 1 inch slice off the stem end of each.
2
Leave the root ends intact (this helps the onions to hold their

shape while cooking). Place the onions in a saucepan just large

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