Cornbread, Southern

Name: Cornbread, Southern
Yield: 8.0
Ingredients: 2.0 tablespoon Rendered Bacon Fat; 1.0 cup Stone Ground White Or Yellow Cornmeal; 1.0 cup All Purpose Flour; 2.0 teaspoon Baking Powder; 1.0 teaspoon Kosher Salt; 0.5 teaspoon Baking Soda; 1.5 cup Whole Buttermilk; 4.0 tablespoon Unsalted Butter; 1.0 Large Egg

Cornbread, Southern — a community recipe on Potlikkr.

🍽 Serves 8.0

🥞

Ingredients

2.0 tbsp Rendered Bacon Fat
1.0 cup Stone Ground White Or Yellow Cornmeal
1.0 cup All Purpose Flour
2.0 tsp Baking Powder

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Method (preview)

1
bacon fat. Place skillet in oven to preheat.
2
In a med bowl, stir together cornmeal, flour, baking powder, salt

and baking soda.

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