← All recipes

Cornbread Stuffing, 1986

Cornbread Stuffing, 1986 — a community recipe on Potlikkr.

Ingredients

• Deidre Anne Penrod Fggt B Ingredients
• 2.0 cup Cold Water
• 6.0 cup Crumbed Cornbread
• 6.0 Sl Cubed In Bread

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   YIELDS 9 CUPS OR ENOUGH FOR A 12 LB TURKEY (22 LB 1986)

2. 2

   Place reserved giblets in saucepan with 2 cups water;