Cornbread Stuffing

Name: Cornbread Stuffing
Yield: 1.0
Ingredients: 4.0 cup All Purpose Flour; 2.0 cup Yellow Corn Meal; 1.5 tablespoon Dried Mince Onions; 1.0 teaspoon Poultry Seasoning; 0.5 cup Chopped Celery; 0.5 cup Granulated Sugar; 2.0 teaspoon Salt; 2.0 package Active Dry Yeast; 0.25 cup Lightly Salted Butter Or Margerine; 2.0 cup Hot Water; 1.0 Large Egg; From Robin Aol Com

Cornbread Stuffing — une recette communautaire sur Potlikkr.

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Ingrédients

4.0 cup All Purpose Flour
2.0 cup Yellow Corn Meal
1.5 tbsp Dried Mince Onions
1.0 tsp Poultry Seasoning

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Méthode (aperçu)

1
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NOTES : I usually make bread and cornbread to create turkey dressing but I found an easier way which involves corrupting my favorite roll recipe from the Redbook Breadbook

I usually end up adding more stuff to the dressing when I make it - sausage, turkey drippings, other seasonings.

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