Cornbread Stuffing
Cornbread Stuffing is a home-style recipe made with Unsalted Butter, Md Onions, Celery Stalks, Yellow Cornmeal, All Purpose Broth Or Low Sodium Chicken Broth, and Salt. Serves 4.
🍽 Pour 4.0
Ingrédients
- 8.0 tbsp Unsalted Butter
- 2.0 Md Onions
- 2.0 Celery Stalks
- 4.0 cup Yellow Cornmeal
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Méthode (aperçu)
- 1
MELT THE BUTTER in a large pot over medium heat on the
- 2
stove. Add the onion and cook 5 minutes, stirring
occasionally. Add the celery and continue to cook,
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