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Corned Beef And Cabbage, Boiled By James Beard, Chef

Corned Beef And Cabbage, Boiled By James Beard, Chef is a home-style recipe made with Corned Beef Brisket, Ea Onion, Ea, Lg Garlic, Pepper Accompanying Vegetables, and Md Onions. Serves 6.

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🍽 6인분
Corned Beef And Cabbage, Boiled By James Beard, Chef

재료

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조리법 (미리보기)

  1. 1

    Wipe the corned beef well with a damp cloth; put it in the pot and cover with cold water.

  2. 2

    Bring to a boil over rather high heat.

Boil for 5 to 6 minutes, skimming off the grey foamy scum that rises to the surface with a wire skimmer or large spoon.

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