Corned Beef and Vegetables
Corned Beef and Vegetables is a home-style recipe made with Cured Corned Beef Brisket With Spice Packet, Small Boiling Onions About, Small Red Potatoes About, Bay Leaves, Amber Lager Beer, and Dijon Mustard. Serves 7.
🍽 7.0인분
재료
- 1.0 Cured Corned Beef Brisket With Spice Packet
- 14.0 Small Boiling Onions About
- 7.0 Small Red Potatoes About
- 2.0 Bay Leaves
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Selections:3 P/M, 1 FR/V, 1 B. Points: 8.
- 2
Per serving: Calories 416 (37% from fat); protein 21 g; fat 17.3 g (sat 5.5 g); carbohydrates 44.4 g; fiber 7 g; cholesterol 83.3 mg; iron 4.5 mg; sodium 1372 mg; calcium 100 mg.
To lower fat in corned beef, trim away all visible fat before cooking. Note that corned beef is naturally high in so...