Corned Beef Hash (Claiborne)
Corned Beef Hash (Claiborne) is a home-style recipe made with Butter, Finely Chopped Onions, Finely Chopped Green Pepper, and Butter Or Vegetable Oil.
재료
- 1.0 tbsp Butter
- 1.0 cup Finely Chopped Onions
- 0.5 cup Finely Chopped Green Pepper
- 8.0 tsp Butter Or Vegetable Oil
조리법 (미리보기)
- 1
From “The New York Times Cook Book,” Craig Claiborne.
- 2
Harper and Row, 1990.
Put the corned beef in a kettle and add water to cover