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Corned beef hash with beer-battered onion rings

Corned beef hash with beer-battered onion rings is a home-style recipe made with Caster Sugar, Cider Vinegar, and Worcestershire Sauce.

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Corned beef hash with beer-battered onion rings

材料

作り方 (プレビュー)

  1. 1

    Bring the potatoes to the boil in a pan of salted water.

  2. 2

    Reduce the heat until the water is simmering and simmer the potatoes for 8-10 minutes, or until just tender.

Drain well and set aside.

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