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Cornish Hens Basque

Cornish Hens Basque — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

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Method (preview)

  1. 1

    Rinse hens and pat dry. Mix flour, 2 teaspoons salt, 1/2 teaspoon pepper, and chili powder. Coat hens with flour mixture. Combine onions, green bell pepper, mushrooms, garlic, and oil in Crock-Pot. Arrange hens on top of vegetables. Sprinkle with remaining seasonings. Pour chicken broth {or wine} over hens. Cover and cook on Low setting for 8 to 10 hours.

  2. 2

    Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

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