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Cornish Pasties

Cornish Pasties is a home-style recipe made with Flour, Pn Salt, Lard, Cold Water Approximately, Ox Cubed Beef Stew Meat, and Md Potatoes Peeled Amp Amp. Serves 6.

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Cornish Pasties

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Zubereitung (Vorschau)

  1. 1

    Combine flour and salt in a large bowl and cut in lard until mixture resembles fine bread crumbs.

  2. 2

    Add water slowly, a little at a time, until mixture binds into a soft dough.

Wrap dough in plastic wrap and refrigerate at least an hour, a day or two is even better.

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