Cornmeal Yeast Bread

Name: Cornmeal Yeast Bread
Yield: 1.0
Ingredients: 3.5 cup Bread Flour; 0.5 cup Yellow Cornmeal; 1.0 T Salt; 3.0 tablespoon Sugar; 3.0 tablespoon Shortening; 1.0 cup Milk; 0.125 cup Water; 1.0 Lg Egg; 2.5 teaspoon Dry Yeast; Store Cooled Bread Tightly Wrapped

Cornmeal Yeast Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

3.5 cup Bread Flour
0.5 cup Yellow Cornmeal
1.0 T Salt
3.0 tbsp Sugar

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Method (preview)

1
Remember that cornmeal will give a slighly crunchy texture, nutty taste etc
2
and that cornmeal yeast based breads

will not be similar to " cake " types of quickbread cornbread.

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