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Cottage Cheese Pie Crust - Diabetic Pie Crust

Cottage Cheese Pie Crust - Diabetic Pie Crust is a home-style recipe made with Flour, Low Fat Cottage Cheese, Butter Flavored Shortening, and Salt. Serves 10.

Ingredientes

• 1.0 cup Flour
• 0.25 cup Low Fat Cottage Cheese
• 3.0 tbsp Butter Flavored Shortening
• 0.25 tsp Salt

Preparo (prévia)

1. 1

   Preheat oven to 475F.

2. 2

   Combine flour and salt. Cut shortening into flour until mixture resembles