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Country Bran Muffins

Country Bran Muffins is a home-style recipe made with Boiling Water C Sugar, Unbleached Flour Sifted Ea Large Eggs, Baking Soda C All Bran Cereal, and Salt C Butter Sour Milk.

Ingredients

• 1.0 cup Boiling Water C Sugar
• 2.5 cup Unbleached Flour Sifted Ea Large Eggs
• 2.5 tsp Baking Soda C All Bran Cereal
• 0.5 tsp Salt C Butter Sour Milk

Method (preview)

1. 1

   Combine 40% Bran Flakes and boiling water in bowl. Let stand 10 minutes.

2. 2

   Sift together flour, baking soda and salt; set aside.