Country Chicken Thighs
Country Chicken Thighs — a community recipe on Potlikkr.
Ingredients
- 12.0 Thighs
- 6.0 tbsp Butter
- 3.0 tbsp Peanut Oil
- 4.0 Medium Onions Cut Up
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Method (preview)
- 1
Fry thighs in butter and peanut oil. Remove thighs and stir-fry
- 2
onions in drippings. Return chicken thighs, add peas and corn. Mix
chicken stock, cornstarch and milk. Pour over chicken and vegetables.
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